Snacks & Starters
Bekah’s Bay, NC Oysters 18
Baby Spinach and Caramelized Fennel, Clemson Blue Cheese Fondue
Benton’s Breadcrumbs, CK Hot Sauce
Kung Pao Quail 16
Flash Fried Quail Breast Medallions, Kentucky Bluegrass Soy Sauce
Crispy Rice Noodles, Toasted Sesame Seeds, Crushed Peanuts, Scallion
Artesian Charcuterie and Southeastern Cheeses 22
Goat Lady Dairy Snow Camp, Clemson Blue
Thomasville Tomme Cheese, Spotted Trotter Beef Pepperoni, Bentons Country Ham
North County Fino Salami, Desha Lomo, CK Pickles and Lusty Monk Mustard, Crostinis
Pimento Deviled Eggs 9
Garden Chives, Pork Rind Panko, Spicy Pickled Okra, CK Hot Sauce
Soups & Salads
Roasted Butternut Squash Bisque 8
Toasted Pumpkin Seeds, Walnut Oil
Apple Arugula Salad 9
Baby Arugula, Shaved Orchard Apples, Dark Cove Goat Cheese
Spiced GA Pecans, Honey Lemon Thyme Vinaigrette
Smoked Trout and Baby Kale Caesar 12
Flash Fried Capers, Pickled Red Onion
Parmesan Cheese Croutons, Roasted Garlic Caesar Dressing
Roasted Carrot & Beet Salad 11
Toasted Cumin, Cotija Cheese, CK Cilantro and Parsley
Toasted Coriander and Carrot Top Chimichurri
Mains
Bacon Wrapped Heritage Pork Tenderloin 35
Chipotle Sweet Potato Puree, Agrodolce Sauce
Micro Cilantro
Pan Seared Sunburst Trout 36
Shaved Brussels with Benton’s Bacon Lardons
Shaved Fennel with Preserved Lemon, Whole Grain Mustard Sauce
Fried Joyce Farms Chicken Breast 30
Braised Collards with Benton’s Bacon, Dark Cove Goat Cheese Stone Ground Grits
Pepper Vinegar Emulsion
Pan Seared Lane Snapper 38
Jumbo Lump Crab and Andouille Sausage Risotto
Confit Cherry Tomatoes, Crispy Okra
Braised Brasstown Beef Short Ribs 34
Truffled Acorn Squash Puree, Roasted Butternut Squash
Braise Reduction, Pumpkin Seed Gremolata
*Cast Iron Seared Filet Mignon 38
Whipped Yukon Gold Potatoes with Melted Leeks
Marinated Heirloom Cherry Tomatoes, Sorghum Butter Drizzle
Veggies
Country Style Potatoes 8
Flash Fried Fingerlings, Benton’s Country Ham
Crispy Sage, Brown Butter Powder
Green Bean Amandine 8
Sautéed Haricot Vert, Minced Garlic
Amaretto Butter, Toasted Almonds
Sautéed Local Butter Beans 7
Shallots, CK Garden Mint, Feta Cheese
Roasted Mushrooms 9
Shitake, Maitake and Oyster Mushrooms
Sherry Vinegar, Maldon Salt
Desserts
Mint Chocolate Brownie 12
Warm Dark Chocolate Brownie, Mint Chocolate Chip Ice Cream
Dark Chocolate Milk Crumble
Pumpkin Stack Cake 12
Ginger Molasses Cake, Pumpkin Curd, Toasted Meringue
Orange Marmalade, Candied Pepitos
Chai Apple Crispler 12
Warm Apple Cobbler, Streusel
Butter Pecan Ice Cream, Apple Cider Caramel
